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Kanten Powder

Kanten Powder

Regular price $5.50 USD
Regular price $0.00 USD Sale price $5.50 USD
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Kanten Powder is a plant-based agar gelling agent and a gelatin substitute for drinks and desserts. It sets firm enough for clean cuts and clear, transparent jellies, making it useful for boba jelly crystals, panna cotta and jams.

Why Shops Use It

  • Strong setting power produces clear, cleanly sliced jellies with good visual appeal.
  • Also thickens jam and helps stabilize slushes and sauces in the kitchen.
  • Compact bag size supports precise batch control and helps keep unused powder dry.
  • Plant-based option for vegan bakeries and shops avoiding animal-based gelatin.

Pack Size

  • Item TA606
  • 250g (0.55 lbs) / Bag
  • 40 Bags / Case

Product Details

Product Name Kanten Powder (Agar-Agar)
Appearance Fine white powder.
Flavor Profile Neutral flavor for setting drinks and desserts into jelly.
Shelf Life 2 Years (Unopened).
Storage Store in a cool, dry place away from direct sunlight and high humidity.
Origin Product of Taiwan (R.O.C.)

Important Info

  • 100% Vegan Friendly: A perfect 1:1 substitute for animal-based gelatin in jams, jellies, puddings, and sauce thickeners.
  • Physical Properties: Exceptional heat stability; remains firm at room temperature once set. Precisely control texture by adjusting the water-to-powder ratio.

Ordering from Win Win Foods
Stocked at our Old Saybrook, CT warehouse and delivered by our own team across New England, with warehouse pickup available.

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Recipe ideas: see drinks made with this item on the Hojalicious recipe site.

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